Cauliflower Steaks with Tahini Lime Glaze
You can eat these plain or serve them as a side to roast chicken, throw it into a salad, or test out different glazes to see what you like best.
Spring Zucchini Pasta
What's nutritious, delicious, and green all over? This spring zucchini pasta! Zucchini, peas, leeks, nutritional yeast, and ghee make the base for this insanely good (and healthy) spring dinner.
Autumn Ayurvedic Warming Bowl
This amazing autumn warming bowl is the perfect start to fall and will have you buzzing the rest of the day with energy.